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ANSC 1979: Beer and Brewing
Introduction to the science of beer production. Topics include the history of beer throughout the ages, the roles of major ingredients (barley, yeast, water, hops) and the brewing process in the production of assorted styles of beer, and the origins of desirable and undesirable flavors and aromas.
- Credits
- 3
- Offered
- Fall 2026
- Campuses
- Storrs
- Gen Ed
- CA3: Science & Technology, TOI1: Creativity, TOI6: Science & Empirical Inq
Fall 2026 sections
Taught by Dennis D'Amico.
| Section | Type | Meets | Instructor | Campus | Room | Seats |
|---|---|---|---|---|---|---|
| 001 | LEC | 11:00AM - 12:15PM / TuTh | Dennis D'Amico | Storrs | YNG 100 | 0 of 120 open |
Seats as of Nov 12, 2026. HuskyScheduler shows live seats when you search.