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NUSC 5260: Dietary Supplements and Functional Foods
This course provides students with an understanding of the uses, effectiveness, and safety of nutraceuticals, botanicals, herbals, and dietary supplements.
- Credits
- 3
- Offered
- Fall 2026
- Campuses
- Storrs
- Requirements
- Instructor consent required. Recommended preparation: NUSC 1165, CHEM 2241 or CHEM 2243.
Fall 2026 sections
Taught by Sangyong Choi.
| Section | Type | Meets | Instructor | Campus | Room | Seats |
|---|---|---|---|---|---|---|
| 001 | LEC | 3:30PM - 4:45PM / TuTh | Sangyong Choi | Storrs | YNG 132 | 9 of 10 open |
Seats as of Nov 12, 2026. HuskyScheduler shows live seats when you search.
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